
If you have followed this blog for any length of time you know that Roberto loves his pizza. Being from Rome, Italy, although not THE capital of pizza that Naples is, he still knows a thing or two about what pizza should really be like (if you would like to see what we think makes a pizza great, check out this article ). So as always, when we change living locations we are always on the quest for the best pizza around (if you want to see where the best pizza in the US is that we have found so far, check out this article ).
If you live in Saint Augustine, Florida or have ever spent time here, you know there are tons of pizza joints. One night we were in the mood for a slice so we decided to check out Pizza Time’s Brooklyn style pizza on St. George’s Street. Now as you know, generally we are not big fans of New York style pizza. The crust is much more floppy than the classical Italian version and so it never quite meets up to our crunch standards. But Pizza Time displays many of their pie choices in the window and they looked really good. Plus I loved the sign in the window saying: “I’m Italian, I don’t need a recipe!”
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